Ecologic Foodservice Solutions

Food Service Packaging Requirements

Seattle's New Food Packaging Requirements

The City of Seattle is requiring all food service businesses to find packaging alternatives to throw-away food service containers, cups and other products in all food service businesses - restaurants, grocery stores, delis, coffee shops and institutional cafeterias.

By July 1, 2010, all food service products designed for one-time-use must be replaced with one-time use products that are either compostable or recyclable.

A voluntary product certification and labeling program has been initiated by the USDA’s BioPreferred program to encourage the identification and use of bio-based products.

EcoLogic Foodservice Solutions provides high quality compostable food service disposables and food packaging products for use in schools, corporate cafeterias, restaurants, hospitals, etc. Our products are made from annually renewable resources like corn and sugarcane which are compostable products as well.